Food Vendors
Food Vendors

Our 2013 Food, Yummy Food List so far ...

Blue Ribbon Concessions, Greenville, SC; Honey Roasted Nuts, #E-3

Blue Ridge BBQ Company, Waynesville, NC; BBQ – Ribs, Chicken, Pork, Cornbread Salad, Collard Greens & Cobbler, #E-4

Bubba's Concessions, Asheville, NC; Lemonade & Iced Tea, #E-24

Calhoun's Cherokee Frybread, Cherokee, NC; Cherokee Frybread, Indian Taco, #E-2

Carter's, King, NC; Fish Tacos, Po Boys, Steak & Cheese, Tx Hill Country Sausage & Corn Dogs, #E-14

Cast Iron Kettle Corn, Franklin, NC; Kettle Corn, & Roasted & Boiled Peanuts, Sweet Tea, #E-15

Dancing Bear Ice Cream, Franklin, NC; Ice Cream - Hand Dipped Blue Bell & Root Beer Float, #E-26

GlamHam Pork Rinds, Asheville, NC; Pork Rinds – Hot & Spicy, Salt & Vinegar, BBQ & Chocolate Drizzle, #E-20

Great Smokies Tropical Sno, Sylva, NC: Shaved Ice, #E-10

 

Greene's Concessions, Ellenboro, NC; Fried Pies of Various Fruits, Coconut & Sweet Potato, #E-12

Green Light Café, Black Mountain, NC; Baja Tempeh Tacos, Jambalaya, Mock Tuna Sandwich, #E-19

Holy Smoke- St. Andrews Episcopal Church, Canton, NC; Pork BBQ & Beef Brisket, #E-17

K & M Concessions, Rutherfordton, NC; Corn-on-the-Cob, Grilled Cheese & Lemonade, #E-13

Makara's Mediterranean, Norcross, GA; Falafel Wrap, Gyros, Pita Wraps & Sweet Tea, #E-29

Mama Dukes Wood Fired Oven, Asheville, NC; Pizza – Wood Fired, Pepperoni, Bianca, Sausage, Margherita, #E-22

Mama Moody's Pies, Waynesville, NC; Fried Fruit Pies, #E-27

McLeod Concessions, Canton, NC; Steak, Chicken Sandwiches, Pork Chops, Homemade Potato Chips, Turkey Legs, Chicken on a Stick, Fried Green Tomatoes, #E-8 & E-9

Nanny's Old Fashion Lemonade, Flat Rock, NC; Lemonade – Fresh Squeezed, Limeade, Orangeade, #E-11

Nicholson Enterprise, Murphy, NC; Grilled Kebabs – Hawaiian, Teriyaki Chicken, Beef Tips, Vegi, & Mango Tea, #E-18

Ole Ken Cole's Old Fashioned Churned Ice Cream, Arden, NC; Ice Cream – 6 Homemade Flavors w/ Real Fruit & Nuts, #E-1

Olympic Corner, Weddington, NC; Greek Gyros – Lamb, Beef, Chicken, Vegi, Baklava & Tea, #E-16

Paris Festival, Marshall, NC; Apple Tart, Pastries, Bread Pudding & Funnel Cakes, #E-21

Pit Boss BBQ, Hendersonville, NC; BBQ, Chicken Tenders, Fries, Brisket & Fried Oreos, #E-23

Rock Star Grille, Greenville, SC; Bratwurst w/ Kraut, Carolina Burgers, Rib Eye Steak Sandwich & Coffee, #E-7

Southland Concessions, Simpsonville, SC; Cajun Gumbo, Jumbo Turkey Legs & Fresh-Cut French Fries, #E-25

St. Andrew's Square Scottish Food, Waynesville, NC; Scottish Meat Pies, Haggis, Scotch Eggs, Shortbread & Scottish Soda – "Irh Bru," #E-5 & E-6

Applications may be considered for a $25 application fee but it is advised to call first as we are full on a few categories.

Call 828.227.7129 or applications are available now by visiting the main page and scrolling down to the bottom for the link.  

Students Enjoy Food at MHDay 2011

We love home-cooked style foods -- food made by You

 

 

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